So I have made through the first week in February, the beginning of the school year and my husband being away. So the sanity of menu planning has paid off. Without any further delay here is my menu
First up my favourite meal from last week which was Tuesdays menu.....tomato, caramelised onion, feta and basil pie. We had to cook it on the bbq as our lovely new over has not been installed and it worked out ok., actually better than ok it was great and I can't wait for my oven to work so it will be even better.
So on to this weeks plan
Monday Spelt and zucchini, spaghetti with chorizo and herb crumbs.
Tuesday spaghetti bolognese.
Wednesday Lamb cutlets with beetroot and carrot salad
Thursday chicken and sun dried tomato pasta bake.
Friday homemade pizza with everyones own choice of topping. (a link to pinterest for ideas)
Saturday roasted lamb with new potato and green salad
Sunday Leftovers
I am linking this to I'm an organising junkie